Variety: 2017 new fresh Normal white garlic (garlic ail . Knoblauch Alho El ajo)Place of 0rigin Jinxiang county, Shandong ,ChinaSizes: 4.5cm ; 5.0cm;5.5cm;6.0cm;6.5upPacking: 1)Loose packing:a)10kgs/cartonb)20kgs/cartonc)10kgs/mesh bagd)20kgs/mesh bag2)Small packing:a)1kg/bag, 1kg x 10bags/cartonb)500g/bag, 500gx20bags/cartonc)250g/bag, 250g x 40bags/cartond)200g/bag, 200g x 50bags/cartone)3pcs/bag, 10kgs/cartonf)4pcs/bag, 10kgs/cartong)5pcs/bag, 10kgs/cartonh)1kg/bag, 5kgs/ mesh bagi)500g/bag, 5kgs/mesh bagQuantity/Conveyance: 1)10kg/ctn (loose packing):25-26mts per 40fcl; 2)10kg or 20kg/mesh bag:26-28mts per 40fcl 3)Small packing then in cartons or mesh bag:24-27mts per 40fcl4)With pallets in containers:22-26mts per 40fcl.Exporting standard: No root, clean, no black mould, not broken, no splits on the skin, no internal germination growthSupply period: All year round. 1) Fresh garlic: from June to September 2) Cold stocking garlic: from September to next MayCapacity yearly 5,000MTS/yearPrice terms: FOB Qingdao Port, CNF , CIF,MOQ: 1 x 40&＃39; FCLShipment Port: Qingdao Port ,ChinaDelivery time 7-10 days after the depositExporting Standard No root,no black mould,no splits, no internal germination growth, no insects or fungous stuffPlump,thick bright skin, whole and strong textureTransporting Temperature -3 - 0